Home Kong Kitchen in the SCMP!

Thanks to the South China Morning Post for publishing this piece in the Short Reads section of their newspaper and then again in Sunday’s Post Magazine! Catch Sadie Kaye chatting to the hilarious Kylie Knott (a journalist who can match our passion for dubious bread puns) about Home Kong Kitchen‘s humble beginnings and mission of baking a difference for Hong Kong’s homeless!

Thanks to all our amazing volunteers and everyone who’s supported this project @Facebook, @MentalIdeas, @HKFoodWorks and @HongKongBuzz!